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Oscar Mayer P3 Ham, Almonds, and Cheddar

Product Description

Applewood smoked ham with dry roasted almonds and sharp cheddar cheese.

Preparation Instructions

Do not freeze. Keep refrigerated. For best quality, purchase and use by date shown.

Ingredients Apple Wood Smoked Ham - Contains 18% of Seasoning Solution - Ham, Water, Cultured Dextrose (Ingredient to preserve quality), Contains Less than 2% of Salt, Brown Sugar, Cultured Celery Juice (Ingredient to preserve quality), Vinegar (Ingredient to preserve quality), Sodium Phosphate, Cherry Powder. Reduced Fat Sharp Cheddar Cheese - Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate); Potato Starch, Cellulose Powder and Calcium Sulfate Added to Prevent Caking; Natamycin (a Natural Mold Inhibitor). Dry Roasted Almonds - Almonds, Sea Salt.

Specification
Name Value
Height 1.70
Width 3.00
Depth 6.55
Weight 0.165
Safety Warning
Reduced Fat Sharp Cheddar Cheese Contains: milk. Dry Roasted Almonds Contains: almonds. Manufactured on equipment that processes peanut, other tree nuts. Choking Warning: For children under 4, do not give nuts and cut each piece of meat and cheese in half. Children should always be seated and supervised while eating. www.KraftKidsSafe.com.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • P3 Ham, Almonds, and Cheddar

    Serving Size   1.00 package(56g)
    Serving Per Container 1.0000

    Amount Per Serving
    Calories 160
    Calories from Fat 90
    %DV
    Total Fat 10g 15%
    Saturated Fat 3g 15%
    Trans Fat 0g
    Cholesterol 30mg 10%
    Sodium 450mg 19%
    Total Carbohydrate 4g 1%
    Dietary Fiber 1g 4%
    Sugars <1g
    Protein 13g 25%
    Vitamin A 4% Vitamin C 0%
    Calcium 20% Iron 4%

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