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Kit Contains: 16 tacos: 8 hard shells; 8 tortillas; Land O Lakes Cheese Sauce; Ortega Taco Sauce; Ortega Taco Seasoning Mix. America's No. 1. Just add ground beef & toppings! 33% more tacos than regular 12 count dinner kits. Why do Ortega Taco Shells stay so crisp? You can actually taste the difference our unique freshness pack makes. Only Ortega's taco shells are carefully placed in our freshness tray to cushion and protect them. The tray is then vacuum-sealed to keep shells crisp. Freshness Pack: Shells stay crispier protected from breakage. Why do Ortega Taco Shells taste so great? Ortega's taco shells are made the traditional way with 100% whole kernel corn. That's what gives our shells their distinctive flavor and texture. Open it up and enjoy the difference!
For Great Tasting Tacos & Tortillas: What You Will Need: 1-1/2 lb ground beef; 1 cup water; 1 package Ortega Taco Seasoning Mix; shredded lettuce & diced tomatoes; Land O Lakes Cheese Sauce; Ortega Thick & Smooth Taco Sauce. 1. Brown beef; drain. Stir in water and seasoning mix. Heat until thickened, stirring often. 2. Remove taco shells from plastic container. Bake shells in preheated 350 degree F oven 3 to 4 minutes or microwave on High 40 to 60 seconds. 3. Remove tortillas from plastic pouch. Microwave on High 10 to 15 seconds until warm or heat, turning frequently, in small skillet over medium-high heat. 4. Fill taco shells or tortillas with meat mixture and toppings. Store unused taco shells or tortillas in a tight plastic bag or container. Do not prepare taco shells in toaster oven.
Tortillas: Enriched Wheat (Contains Dairy, Gluten, Wheat, Sulfites) Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Shortening (Partially Hydrogenated Soybean and Cottonseed Oils with Mono and Diglycerides), Glycerin, Contains 2% or Less of: Salt, Baking Powder (Sodium Bicarbonate, Cornstarch, Sodium Aluminum Phosphate, Monocalcium Phosphate), Fumaric Acid, Potassium Sorbate and Calcium Propionate (to Preserve Freshness), Monoglycerides, Dough Conditioner (Sodium Metabisulfite). Yellow Corn Tacos: Yellow Corn, Partially Hydrogenated Soybean Oil, Water, Salt, Corn Flour, Hydrated Lime. Taco Sauce: Tomato Puree (Water, Tomato Paste), Water, Corn Syrup, Distilled Vinegar, Salt, Modified Cornstarch, Spices, Paprika, Citric Acid, Green Chile Powder, Sodium Benzoate (to Preserve Freshness), Xanthan Gum, Onion Powder. Cheddar Cheese Sauce: Water, Partially Hydrogenated Soybean Oil, Maltodextrin, Modified Food Starch, Salt, Cheddar Cheese (Cultured Milk (Contains: Dairy, Gluten, Wheat, Sulfites), Salt, Enzymes), Sucrose, Whey Protein Concentrate (Contains: Dairy, Gluten, Wheat, Sulfites), Natural Flavor, Autolyzed Yeast Extract, DATEM, Glucon-Delta-Lactone, Sodium Polyphosphate, Xanthan Gum, Sodium Benzoate (to Preserve Freshness), Apo/Beta Carotenal (Color). Seasoning Mix: Yellow Corn Flour, Salt, Maltodextrin, Paprika, Spices, Modified Corn Starch, Sugar, Garlic Powder, Citric Acid, Autolyzed Yeast Extract, Natural Flavor, Caramel Color (Contains: Dairy, Gluten, Wheat, Sulfites).
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