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Oroweat Whole Grain 100% Whole Wheat English Muffins

Product Description

Sliced. No high fructose corn syrup. Whole grain. 32 grams whole grain. Good source of fiber. 0 grams trans fat. 100% whole grain. 32 g or more per serving. Eat 48 g or more of whole grains daily. Grains for life. Oroweat 100% Whole Wheat English Muffins are crafted with only wholesome, 100% whole wheat flour and a touch of pure honey so they're delicious and good for you.

Preparation Instructions

Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.

Ingredients Whole Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Rice Flour, Soybean Oil, Honey, Salt, Calcium Propionate (Preservative), Cornmeal, Mono- and Diglycerides, Potassium Sorbate (Preservative), Ascorbic Acid (Dough Conditioner).

Specification
Name Value
Type Wheat
Height 6.65
Width 4.40
Depth 4.35
Weight 0.885
Safety Warning
Manufactured in a facility that uses milk, eggs, soy, hazelnuts (filberts), and walnuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Whole Grain 100% Whole Wheat English Muffins

    Serving Size   1.00 muffin(65g)
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 150
    Calories from Fat 20
    %DV
    Total Fat 2g 3%
    Saturated Fat 0g 0%
    Polyunsaturated Fat 1g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 250mg 10%
    Total Carbohydrate 27g 9%
    Dietary Fiber 4g 16%
    Sugars 6g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 6% Iron 8%
    Folate 4% Niacin 10%
    Riboflavin 4% Thiamin 10%

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