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Oroweat Specialty Steak Rolls

Product Description

6 sandwich rolls. No high fructose corn syrup. Oroweat Specialty Steak Rolls are baked soft to a golden crust for a delicious way to enjoy subs, steak or sausage sandwiches.

Preparation Instructions

Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.

Ingredients Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Sugar, Salt, Soybean Oil, Wheat Gluten, Mono- and Diglycerides, DATEM, Calcium Propionate (Preservative), Calcium Sulfate, Citric Acid, Monocalcium Phosphate, Azodicarbonamide, Soy Lecithin, Sesame Seeds.

Specification
Name Value
Height 3.30
Width 6.00
Depth 7.00
Weight 0.935
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Quantity
Nutrition Facts
  • Specialty Steak Rolls

    Serving Size   1.00 roll(71g)
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 180
    Calories from Fat 25
    %DV
    Total Fat 2.5g 4%
    Saturated Fat 0.5g 3%
    Polyunsaturated Fat 1g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 460mg 19%
    Total Carbohydrate 34g 11%
    Dietary Fiber 2g 8%
    Sugars 2g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 8% Iron 10%
    Folate 15% Riboflavin 15%
    Thiamin 25% Folic Acid 15%
    Niacin 15%

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