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![Pinterest](javascript:createPinterestLink("?productId=765173","https://images.heb.com/is/image/HEBGrocery/prd-small/organic-valley-low-fat-cottage-cheese-000765173.jpg","ORGANIC VALLEY Low Fat Cottage Cheese");)
About This Product
ORGANIC VALLEY Low Fat Cottage Cheese
Product Description
Preparation Instructions
Family of farms. USDA organic. Grade A. Produced without antibiotics. An excellent source of protein. We believe this is the most delicious cottage cheese anywhere, because all Organic Valley cows are milked with love on our very own family farms. You can taste it! Thank you for supporting our organic farmer-owned cooperative. Oregon Tilth Certified Organic.
Keep refrigerated.
Ingredients Organic Cultured Pasteurized Skim Milk, Organic Pasteurized Cream, Organic Nonfat Milk, Salt, Citric Acid, Organic Guar Gum, Organic Locust Bean Gum, Acidophilus and Bifidus Cultures, Vitamin A Palmitate.
Specification
| Name | Value |
|---|---|
| Height | 2.95 |
| Width | 4.50 |
| Depth | 4.45 |
| Weight | 0.00 |
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
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Serving Size 0.50 cup(110g)
Serving Per Container 4-
Amount Per Serving
Calories 100 Calories from Fat 20 -
%DV
Total Fat 2g 3% Saturated Fat 1.5g 8% Trans Fat 0g Cholesterol 10mg 3% Sodium 450mg 19% Total Carbohydrate 4g 1% Dietary Fiber 0g 0% Sugars 3g Protein 15g 30% Vitamin A 4% Vitamin C 0% Calcium 8% Iron 0% IS or Contains: Kosher,Organic,Low Fat *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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