Skip To Content
Advertisement for Favor. Click to product page.$5 off first 4 orders
New Favor users only
Learn more

Promoted

1/5
Ore-Ida

Ore-Ida Extra Crispy Fast Food Fries

26 oz
$4.65 each($0.18 / oz)

Aisle 60

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Ore-Ida Extra Crispy Fast Food Fries make it easy to enjoy delicious fast food style fries at home. Crispy and golden, these Grade A fries are made from freshly peeled, American grown potatoes. These gluten free fries offer an extra crispy outside with a fluffy inside for the perfect blend of textures to make your next family meal a success. Toss these frozen fries on a baking sheet to bake them in the oven according to package instructions for perfectly crispy fries every time. An American classic, these easy fries are cut thin and straight like fast food fries for extra crispness and are perfect for dipping. Serve these fries with the traditional burger, or get creative with loaded fries topped with cheese and bacon. These oven baked fries come sealed in a 26 ounce bag to help lock in flavor. Your family deserves the highest quality because if it's not Grade A, it's not Ore-Ida!.
• One 26 oz bag of Ore-Ida Extra Crispy Fast Food Fries
• Ore-Ida Extra Crispy Fast Food Fries offer an easy side dish for your meals
• Gluten free French fries
• Made from the highest quality Grade A potatoes grown in the U.S.
• Classic straight cut shape adds to the crispness and is perfect for dipping in ketchup
• Enjoy the classic burger and fries combo
• Sealed in a bag for convenient storage in your freezer
• Certified Kosher French fries
• Ore-Ida offers a variety of frozen potatoes, french fries, tater tots and hash browns
• SNAP & EBT eligible food item

Highlights

  • Nutrition Facts

    9 servings per container

    Serving Size
    3.00 oz
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Total Fat
      • 7g
      • 9%
    • Saturated Fat
      • 1g
      • 6%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 450mg
      • 19%
    • Total Carbohydrate
      • 17g
      • 6%
    • Dietary Fiber
      • <1g
      • 3%
    • Total Sugars
      • <1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.6mg
      • 4%
    • Potassium
      • 300mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Potatoes, Vegetable Oil Blend (Soybean and Cottonseed), Modified Food Starch, Rice Flour, Salt, Dextrin, Corn Starch, Annatto Colors, Sodium Acid Pyrophosphate (to Retain Natural Color), Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum.

    Allergens and safety warnings

    Safe Handling: Cook thoroughly
  • Keep Frozen. Cook Thoroughly. Oven Bake: 1/2 Bag Instructions: Serves About 5. 1. Preheat Oven To 450°F. 2. Arrange Frozen French Fries In A Single Layer On An 11" X 17" Baking Sheet. 3. Heat For 9-12 Mins. Cook To A Light Golden Color. 4. Season To Taste. 3/4 Bag Instructions: Serves About 8. 1. Preheat Oven To 450°F. 2. Arrange Frozen French Fries In A Single Layer On An 11" X 17" Baking Sheet. 3. Heat For 11-25 Mins. Cook To A Light Golden Color. 4. Season To Taste. Deep Fry: Caution: Ice Crystals On Frozen Foods Can Cause Spattering When Added To Hot Oil. Add Product Carefully. Tips For Frying With Oil: Always Preheat Oil Uncovered. If Oil Spatters, Cover Immediately And Reduce Heat. Wheat Spattering Stops, Remove Cover And Return To Cooking Temperature. Be Careful Not To Spatter Or Spill Oil Onto Hot Buner Of Range. 1. Preheat Cooking Oil In Electric Deep Fryer To 400°F. Fill Deep Fryer Not More Than Half Full Of Oil. 2. Fill Fryer Basket Not More Than Half Full Of Frozen French Fries. Carefully Lower Basket Into Hot Oil. 3. Fry 1 1/2 To 3 Minutes. Cook To A Light Golden Color. 4. Drain On Paper Towels. Season To Taste. Pan Fry: Heat 1/4 Cup Cooking Oil In Large Skillet Over Medium-High Heat. 2. Carefully Add Frozen French Fries To Form A Single Layer. 3. Fry 5-8 Minutes, Turning Frequently. Cook To A Light Golden Color. 4. Drain On Paper Towels. Season To Taste. Do Not Overcook. Appliance Temperatures May Vary. Please Consider The Performance Of Your Appliance When Following These Directions.
Skip Similar items carousel

Similar items