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On-Cor Traditionals Gravy & Salisbury Steaks Family Size

Product Description

Made with chicken, pork and beef. Inspected for wholesomeness by US Department of Agriculture. What's for dinner? At On-Cor, we understand the challenges of gathering your family around the table for a hearty, satisfying meal. We also know how important it is to you. That's why every On-Cor entree is made with quality, wholesome ingredients. So even though you're busy, you don't have to compromise on quality or taste! Make On-Cor a delicious part of your go-to Family Favorites menu.

Preparation Instructions

Cooking Instructions: For food safety and quality follow these cooking instructions. Conventional Ovens (Recommended): Preheat oven to 375 degrees F. Remove heat-safe tray from carton. Remove film for tray. Place on cooking sheet in center of oven. Cook for 50 to 55 minutes or until fully cooked. Carefully remove cooking sheet from oven with oven mitts and let stand for 2 minutes. Check that product is cooked thoroughly. Internal temperature need to reach 165 degrees F as measured by food thermometer in several spots. Microwave Ovens: Remove heat-safe tray from carton. Place the heat-safe tray on a microwave-safe plate. (Peel one corner of film to vent). Microwave on high (100% power) for 12 minutes. Carefully peel back film, separate any portions still frozen and spoon gravy over patties. Replace film. Rotate tray 1/2 turn. Microwave on high (100% power) for 9 to 10 minutes or until fully cooked. Let stand 2 minutes. Carefully remove microwave-safe plate with oven mitts from microwave oven. Check that product is cooked thoroughly. Internal temperature need to reach 165 degrees F as measured by a food thermometer in several spots. Tip: Turn into tex mex Salisbury steak! Note: Due to variance in appliances cooking times and/or temperatures may require adjustment. Always handle tray with oven mitts. Keep frozen until ready to use. Do not re-freeze. Keep frozen. Cook thoroughly.

Ingredients Gravy: Water, Food Starch-Modified, Contains Less Than 2% of the Following: Bleached Wheat Flour (Wheat Flour, Malted Barley Flour(, Toasted Onion Powder, Salt, Hydrolyzed Soy Protein, Sugar, Autolyzed Yeast Extract, Garlic Powder, Spice, Caramel Color, Salisbury Steaks: Mechanically Separated Chicken, Pork, Water, Beef, Soy Protein Concentrate, Wheat Flour, Dehydrated Onion, Contains Less Than 2% of the Following: Salt, Sodium Phosphate, Lactose Reduced Whey, Hydrolyzed Soy and Corn Protein, Caramel Color, Dextrose, Sugar, Dehydrated Peppers, Pepper, Flavoring.

Specification
Name Value
Cut Steak
Quantity 6
Size (oz.) 28
Height 1.80
Width 10.10
Depth 7.70
Weight 1.995
Safety Warning
Contains: soy, wheat, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Traditionals Gravy & Salisbury Steaks Family Size

    Serving Size   1.00 patty(132g)
    Serving Per Container 6

    Amount Per Serving
    Calories 190
    Calories from Fat 120
    %DV
    Total Fat 14g 22%
    Saturated Fat 5g 25%
    Trans Fat 0g
    Cholesterol 55mg 18%
    Sodium 720mg 30%
    Total Carbohydrate 8g 3%
    Dietary Fiber 2g 8%
    Sugars 1g
    Protein 10g
    Vitamin A 0% Vitamin C 4%
    Calcium 8% Iron 8%

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