Promoted
On-Cor
On-Cor Frozen Breaded Chicken Parmagiana Patties
6 ct
$4.13 each($0.16 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made with white meat. Inspected for wholesomeness by US Department of Agriculture. What's for Dinner? At On-Cor, we understand the challenges of gathering your family around the table for a hearty, satisfying meal. We also know how important it is to you. That's why every On-Cor entree is made with quality, wholesome ingredients. So even though you're busy, you don't have to compromise on quality or taste! Make On-Cor a delicious part of your go-to Family Favorites menu.
Highlights
Nutrition Facts
About 6 servings per container
Serving Size1.00 patty- Amount Per ServingCalories200
- % Daily Value*
- Total Fat
- 11g
- 14%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 7%
- Sodium
- 640mg
- 28%
- Total Carbohydrate
- 17g
- 6%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 4g
- Includes Added Sugars
- 2g
- 4%
- Protein
- 8g
- 15%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 50mg
- 4%
- Iron
- 0.8mg
- 4%
- Potassium
- 310mg
- 6%
Ingredients
Tomato Puree, Water, Modified Corn Starch, Sugar, Onions, Contains Less than 2% of the Following Beef, Salt, Dehydrated Onion, Hydrolyzed Soy Protein, Spices, Autolyzed Yeast Extract, Garlic Powder Breaded & Cooked Chicken Patties Topped with Cheese: White Chicken Meat, Breading and Batter (Bleached Wheat Flour, Water, Modified Food Starch, Yellow Corn Flour, Salt, Contains Less than 2% of the Following: Oleoresin Paprika, Dextrose, Sugar, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Corn Starch, Sodium Alginate, Soy Flour, Natural Flour) Chicken Skins, Water, Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Textured Soy Flour, Soy Protein Concentrate, Contains Less than 2% of the Following: Salt, Sodium Phosphate, Hydrolyzed Corn Protein, Onion Powder, Spices, Flavorings, Nonfat Dry Milk.Allergens and safety warnings
Contains: soy, wheat, milk.- Cook thoroughly. Cooking Instructions: For food safety and quality follow these cooking instructions. Conventional Ovens (recommended): Preheat oven to 375 degrees F. Remove heat-safe tray from carton. Remove film from tray. Place on cooking sheet in center of oven for 35 minutes. Spoon sauce over chicken. Cook for 15 to 20 minutes more or until fully cooked. Carefully remove cooking sheet from oven with oven mitts and let stand 2 minutes. Product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Microwave Ovens: Remove heat-safe tray from carton. Place the heat-safe tray on a microwave-safe plate. (Peel one corner of film to vent). Microwave on high (100% power) for 8 minutes. Carefully peel bad film, separate any portions still frozen and spoon sauce over chicken. Replace film. Rotate tray 1/2 turn. Microwave on High (100% power) for 7 to 8 minutes or until fully cooked. Let stand 2 minutes. Carefully remove microwave-safe plate with oven mitts from microwave oven. Product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Note: Due to variance in appliances times and/or temperatures may require adjustment. Always handle tray with oven mitts. Keep frozen. Keep frozen until ready to use. Do not re-freeze. Please provide best before date and 8-digit code that follows.
