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O'Doughs Banana Chocolate Chip Cake

Product Description

O'Doughs bakes gluten free products that do not taste gluten free. O'Doughs banana chocolate chip cake is gluten free and delicious.

Preparation Instructions

Freeze for freshness. Remove from freezer to thaw at room temperature, cut and enjoy!

Ingredients Whole Egg, Organic Evaporated Cane sugar, Chocolate Chips (sugar, unsweetened chocolate, cocoa butter), Sunflower Oil, Potato Starch, Banana Flakes, Glycerine, Whole Grain Rice Flour, Chicory Inulin, Cellulose Fibre, Sodium Acid Pyrophosphate, Baking Soda, Natural Banana Flavor, Sea Salt, Xanthan Gum, Natural Vanilla Bourbon Flavor.

Name Value
Flavor Banana
Flavor Chocolate
Quantity 1
Size (oz.) 14.1
Type Cake
Safety Warning
Contains Egg
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


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