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About This Product

Nueske's Smoked Bacon

Item is no longer available.

Product Description

Smoked over an open fire.

Preparation Instructions

Keep Refrigerated. To Fry: Place bacon in unheated skillet. Cook over medium-low heat. Turn frequently until desired crispness. You will notice less shrinkage than with other brands. To Microwave: Place bacon slices side by side between layers of paper toweling on microwaveable plate. Cook on High for the following approximate times: 2 Slices - 2-2-1/2 min; 4 Slices - 4-4-1/2 min; 6 Slices 5-6 min. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions: Keep refrigerated or frozen. Thaw in microwave; Keep raw meat and poultry separate from other foods. Wash working surface (including cutting boards), utensils and hands after touching raw meat or poultry; Cook thoroughly; Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Ascrobate, Sodium Nitrite.

Specification

Name	Value
Features	Smoked
Height	6.20
Width	12.30
Depth	14.30
Weight	0.00

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Nutrition Facts

Smoked Bacon

Serving Size 1.00 slice
Serving Per Container 14.0000

Amount Per Serving