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This natural fish oil is molecularly distilled and manufactured in Norway under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants (i. e. mercury, heavy metals, PCB's, dioxins, and other contaminants). Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease.
Take 1 teaspoon daily with a meal. Refrigerate after opening to maintain freshness.
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