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Nature's Own 12 Grain Specialty Bread

Product Description

The bakers of Nature's Own have been baking since 1919 and are committed to providing you with the highest quality baked foods. Nature's Own breads are made with premium ingredients that are carefully combined in our special recipes and then baked to perfection in our ovens. If the Nature's Own name is on the package, you're certain to find great-tasting breads inside! Enjoy!

Preparation Instructions

*While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease.

Ingredients Whole Wheat Flour, Water, Sugar, Wheat Gluten, Flax Seed, Contains 2% or Less of Each of the Following: Whole Rye Flour, Yeast, Rolled Oats, Cane Refinery Syrup, Barley Flakes, Whole Triticale Flour, Soybean Oil, Sunflower Seed, Salt, Cultured Wheat Flour, Vinegar, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides and/or Diglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes), Hulled Whole Millet, Whole Amaranth, Whole Brown Rice Flour, Whole Buckwheat Flour, Whole Khorasan Wheat Flour, Whole Milled Yellow Corn, Whole Spelt Flour, Calcium Sulfate, Raisin Juice Concentrate, Soy Lecithin, Wheat Starch. Topped with Rolled Oats.

Specification
Name Value
Type Multigrain
Height 4.70
Width 7.15
Depth 9.40
Weight 1.59
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Quantity
Nutrition Facts
  • 12 Grain Specialty Bread

    Serving Size   1.00 slice(43g)
    Serving Per Container 16.0000

    Amount Per Serving
    Calories 100
    Calories from Fat 20
    %DV
    Total Fat 2g 3%
    Saturated Fat 0g 0%
    Polyunsaturated Fat 1g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 150mg 6%
    Total Carbohydrate 19g 6%
    Dietary Fiber 3g 12%
    Sugars 3g
    Protein 5g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 6%

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