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About This Product

Nature's Legacy Organic Spelt Spaghetti Pasta

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Product Description

USDA organic. Certified Organic by Quality Assurance International. Lighter taste and color! Grain for life. Lighter taste, texture and color than Nature's Legacy Whole Grain Pasta. Made with all natural ingredients. Picture yourself in Italy, enjoying the beautiful rolling hills and valleys of the Abbruzi province, nestled against the Adriatic Sea. As you approach the quaint town of L'Aquilla and gaze at the rugged mountains in the background, you notice fields of grain dancing in the wind. This grain is called spelt, from which this pasta is made, and is known and revered worldwide by food aficionados as the healthy choice for tasty and delectable gourmet cooking. This uniquely delicious and nutritious pasta will please the palates of your most discriminating guests. Enjoy the versatility of our Nature's Legacy pastas and see for yourself why spelt is increasing in popularity all over the world. Product of U.S.A.

Preparation Instructions

Cooking Directions: Boil 2 quarts of water; slowly add package contents to the boiling water. Cook 4-6 minutes, stirring occasionally. Drain and rinse. Do not overcook.

Ingredients Organic Spelt (Wheat) Flour (Unbleached, Unbromated & Unenriched) and Water.

Specification

Name	Value
Height	2.65
Width	10.85
Depth	1.20
Weight	8.88

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Nutrition Facts

Organic Spelt Spaghetti Pasta

Serving Size 2.00 oz(57g)
Serving Per Container 4

Amount Per Serving

Calories	210
Calories from Fat	10

%DV

Total Fat	1g	2%
Saturated Fat	0g	0%
Trans Fat	0g
Polyunsaturated Fat	0.5g
Monounsaturated Fat	0g
Cholesterol	0mg	0%
Sodium	0mg	0%
Potassium	80mg	2%
Total Carbohydrate	42g	14%
Dietary Fiber	2g	8%
Sugars	9g
Protein	9g