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Dietary Supplement. Made with natural cold pressed vegetarian flax oil with omega-3 fatty acids. Promotes heart & cardiovascular health. Natural vegetarian source of omega-3. Flax Oil is one of the premium sources of the essential fatty acids alpha-linolenic acid (omega-3) and linoleic acid (omega-6). Most Americans have low omega-3 diets, which is why supplementing the diet is so important. Fatty acids support cellular and heart health, and provide an energy source for the body. The National Academy of Sciences, which is recognized as the highest scientific body in the U.S., recommends that men consume 1.6 grams and women consume 1.1 grams of omega-3s per day. Our Flax Oil is tilled under a nitrogen blanket to safeguard it from oxygen exposure and it's processed in a climate-controlled atmosphere under yellow lights to ensure the highest level of quality. We also bottle it in a dark container to minimize light exposure. Flax Oil is one of the best vegetarian sources of Omega-3 tatty acids found in nature. For optimal freshness, please store in the refrigerator after opening. Through a unique cold processing method, the flaxseeds are pressed at very cold temperatures and are processed without solvents. No artificial color, flavor or sweetener, no preservatives, no sugar, no starch, no milk, no lactose, no soy, no gluten, no wheat, no yeast, no fish, sodium free. Suitable for vegetarians. 100% solvent free. (These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease).
For adults, take one (1) teaspoon (5 ml) twice daily, preferably with a meal. Shake well before use. Store in a cool, dry place. Refrigerate after opening.
Organic Flaxseed Oil.
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