Live cultures. Grade A. Pasteurized. Springfield Creamery - Est. 1960. Billions of live cultures. Acidophilus. Bifidum. Always pure, always genuine. Our high-quality Organic milk supplied by nearby Organic Valley family farms, continues our tradition of commitment to excellence; to the sustainable health of our land, our environment and to each of you. Since 1960 Springfield Creamery has sough to bring you the best. Be well, The Kesey family. This sturdy HDPE No. 2 container can be reused again and again and again - and then recycled! Reduce, reuse, rethink. Springfield Creamery does not support the use of any genetically modified ingredients. USDA organic. Certified organic by Oregon Tilth.
Ingredients
Organic Skim Milk, Organic Nonfat Milk Powder, L. Acidophilus, S. Thermophilus, L. Bulgaricus, L. Casei, L. Rhamnosus, B. Bifidum Cultures.
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Nutrition Facts
Organic Nonfat Plain Yogurt
Serving Size
1.00 cup(226g)
Serving Per Container 4.0000
Amount Per Serving
Calories
120
Calories from Fat
0
%DV
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
180mg
8%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
17g
Protein
12g
Vitamin A
10%
Vitamin C
4%
Calcium
45%
Iron
0%
IS or Contains: Kosher,Organic,Flavor,Fat Free
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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