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All natural. Cholesterol-free pasta.
Cook pasta in 3-4 quarts boiling water for 12-15 minutes or until desired tenderness. Rinse and drain. Use in your favorite recipe.
Durum Wheat Flour; Enriched with B Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), and Iron (Ferrous Sulfate): Water, Spinach Powder, Egg Whites.
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