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Made with rice pasta. Tender rice pasta smothered in a classic cream sauce. Pasta & sauce mix, add hamburger. Wheat free/gluten free. Ready in 15 minutes! The kind of dinner that tastes great, is fast and easy to prepare and pleases everyone. A wholesome and heart warming blend of rice pasta engulfed in a delicious sauce, Mrs. Leeper's dinners are ready to serve in 15 minutes. You can begin with the meat, substitute torn or skip it altogether - Mrs. Leeper's dinners are delicious any way you serve them. Our ingredients are simple, pure and blended with care. Pasta product of Italy. Sauce product of the USA.
You Will Need: 1 lb lean ground beef; 1-1/2 cups hot water; 1-1/2 cups 2% reduced fat milk; 1 tbsp. butter or margarine. 1. Brown 1 pound lean ground beef (can substitute 1 lb. ground turkey or tofu for beef) in a 10-inch skillet. Drain. 2. Stir in 1-1/2 cups hot water, 1-1/2 cups 2% reduced fat milk, 1 tbsp. butter or margarine, and sauce mix. 3. Heat to a boil, stirring occasionally, then stir in pasta. 4. Reduce heat, cover and simmer about 11 minutes, stirring occasionally until pasta is tender. 5. Remove from heat, uncover and cool for about 3 minutes. Sauce will thicken as it stands.
Rice Pasta (Organic Brown Rice Flour, Organic White Rice Flour), Stroganoff Seasoning: Sour Cream Powder [Sour Cream (Cream, Cultures, Lactic Acid), Nonfat Milk, Citric Acid, Disodium Phosphate, Natural Flavor], Potato Starch, Salt, Rice Flour, Onion and Garlic Powder, Whey, Sugar, Corn Syrup Solids, Dextrose, Whey Protein Concentrate, Dehydrated Parsley, Caramel Color and Autolyzed Yeast.
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