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Texas Baked Since 1908. Since 1908, Mrs Baird's Bread has stood for quality and softness. Ninnie Baird always said, "If you're going to do something, do it right." And we still uphold her values today. We start with fine ingredients, we never rush the baking process, and the result is a bread of legandary softness, smoothness and taste that's enriched with more than 100 years of family tradition. Mrs Baird's: Texas Born. Texas Bread.
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Soybean Oil, Salt, Wheat Gluten, Preservatives (Calcium Propionate, Sorbic Acid), Monoglycerides, Datem, Monocalcium Phosphate, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate.
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