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Mrs Baird's 100% Whole Wheat Bread

Product Description

Since 1908, Mrs. Baird's bread has been a part of growing families. Today, we continue following Ninnie Baird's values of quality ingredients and a no shortcuts approach to baking. The result is nutritious bread of legendary softness and taste that's enriched with more than 100 years of family tradition. Mrs. Baird's 100% Whole Wheat Bread provides the health benefits of whole grain and is a good source of fiber. Its special recipe combines a soft texture with Mrs. Baird's classic hearty wheat flavor. Go with the grain.

Preparation Instructions

Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.

Ingredients Whole Wheat Flour, Water, Sugar, Yeast, Wheat Gluten, Salt, Soybean and/or Canola Oil, Calcium Propionate (Preservative), DATEM, Mono- and Diglycerides, Grain Vinegar, Calcium Sulfate, Soy Lecithin, Citric Acid, Sodium Stearoyl Lactylate, Azodicarbonamide, Ethoxylated Mono- and Diglycerides.

Specification
Name Value
Type Whole Grain
Height 4.35
Width 5.30
Depth 10.80
Weight 18.88
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Quantity
Nutrition Facts
  • 100% Whole Wheat Bread

    Serving Size   2.00 slices(50g)
    Serving Per Container 9.0000

    Amount Per Serving
    Calories 120
    Calories from Fat 15
    %DV
    Total Fat 1.5g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Polyunsaturated Fat 0.5g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 230mg 10%
    Total Carbohydrate 23g 8%
    Dietary Fiber 3g 12%
    Sugars 3g
    Protein 5g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 6%
    Riboflavin 2% Thiamin 6%
    Folic acid 4% Niacin 6%

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