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Monterey Oyster Dried Mushrooms

Product Description

Oyster Mushrooms: (plurotos ostreatos) so-named for their similarity in color and shape to the mollusk. Oyster Mushrooms are cultivated, though they can be found in the wild. Oysters have a mild mushroom flavor, wonderful firm texture and are a popular ingredient in many Asian dishes. Suggested Uses: Oyster Mushrooms are delicious marinated in garlic and olive oil, then grilled or broiled. Use to flavor light sauces for chicken and fish, add to fish chowders and light soups. Oysters are tasty in casseroles and au gratin dishes. A recipe suggestion Is located on the reverse side of this card. 1 ounce of reconstituted mushrooms equals 4 ounces of fresh Oyster Mushrooms.

Preparation Instructions

Store: Store in a cool, dark place. Shelf life is 6 to 12 months, or can be extended by freezing. Reconstitution: To reconstitute, blanch in boiling water for 2-5 minutes, or soak 30 minutes in warm water.

Ingredients Dried Oyster Mushrooms.

Safety Warning
May contain naturally occurring sulfites.
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Nutrition Facts
  • Oyster Dried Mushrooms

    Serving Size   10.00 pieces(7g)
    Serving Per Container 4.0000

    Amount Per Serving
    Calories 25
    Calories from Fat 0
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Cholesterol 0mg 0%
    Sodium 5mg 0%
    Total Carbohydrate 4g 1%
    Dietary Fiber <1g 3%
    Sugars 0g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 6%


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