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Mon Cuisine Ribeye Roast with Potato Kugel & Carrot Tzimmes

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Product Description

Served with Potato Kugel & Carrot Tzimmes. Water & carrageenan product. No preservatives. Meat Product. Nirbater Rav. Disclaimer: H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.

Preparation Instructions

Keep frozen. Microwave: 1. Do not puncture film. 2. Heat on High for 6 to 7 minutes. 3. Remove from oven and let stand 1 minute before serving. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Do not puncture film. 3. Cook for 30 to 35 minutes. 4. Remove from oven and let stand 1 minute before serving. Caution: Container and contents are hot. Please handle with care. Because oven temperatures may vary, these instructions are guidelines. Do not heat in toaster oven. Maximum oven temperatures 375 degrees F. Keep frozen. Do not refreeze.

Ingredients Beef, Water, Potato Kugel (Potatoes, Eggs, Soy Oil, Salt, Onion Powder, Spices), Carrot Tzimmes (Carrots, Sugar, Modified Food Starch, Spices), Tomato Paste, Spices & Flavorings, Modified Food Starch, Carrageenan, Salt, Sodium Phosphate, Xanthan Gum, Potassium Phosphate, Caramel Color.

Specification
Name Value
Depth 1.62
Height 7.12
Width 9.30
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer

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