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Mom's Fresh Olives & Capers Puttanesca Pasta Sauce

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Product Description

Extra virgin olive oil. Fresh olives & capers. Original family recipe. This handcrafted recipe comes to you from my Mom and the heart of central Italy, the birthplace of this rich and flavorful sauce. We combine the essence of extra virgin olive oil with the richness of fresh black olives and capers to achieve the flavor, texture and healthy goodness.

Preparation Instructions

Refrigerate after opening.

Ingredients All Natural: Tomatoes (Vine-Ripened Fresh Tomatoes, Citric Acid, Calcium Chloride), Calamata Olives (Olives [May Contain Pits], Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Carrots, Extra Virgin Olive Oil, Garlic, Butter (Cream, Salt), Basil, Heavy Cream, Capers (Capers, Salt, Vinegar, and Water), Sea Salt, Anchovy (Anchovies, Salt, Olive Oil, Acetic Acid), Black Pepper, Red Pepper Powder.

Name Value
Height 6.60
Width 3.35
Depth 3.35
Weight 37.27
Safety Warning
Contains: milk and fish. Manufactured in a facility that processes: peanuts, tree nuts, milk, fish, soy, wheat & eggs.
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Nutrition Facts
  • Fresh Olives & Capers Puttanesca Pasta Sauce

    Serving Size   0.50 cup(120g)
    Serving Per Container 5.0000

    Amount Per Serving
    Calories 90
    Calories from Fat 50
    Total Fat 6g 9%
    Saturated Fat 1.5g 8%
    Trans Fat 0g
    Cholesterol 5mg 2%
    Sodium 550mg 23%
    Total Carbohydrate 8g 3%
    Dietary Fiber 2g 8%
    Sugars 5g
    Protein 2g
    Vitamin A 15% Vitamin C 20%
    Calcium 4% Iron 10%


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