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Michelina's Lean Gourmet Beef Pepper Steak & Rice

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Product Description

With green peppers & onions. 4 g fat. 260 calories. 0 g trans fat. US inspected and passed by Department of Agriculture. These products are dedicated to my mother, Michelina, who used only the finest ingredients when preparing her homemade sauces, pasta, and rice dishes. Don't let the low price fool you. I guarantee you'll like this product as much as or more than any similar product at even double our price. I wouldn't sell a product with my mother's name on it unless it was good and the best value. - Luigino Paulucci. Points Value: 5 (The Points value for this product was calculated by Bellisio Foods, Inc. and is not an endorsement or approval of the product or its manufacturer by Weight Watchers International. Points is a registered trademark of Weight Watchers International, Inc).

Preparation Instructions

Keep frozen. Cook thoroughly. Cooking Guidelines: For food safety and quality, follow these cooking instructions. Cook thoroughly to at least 160 degrees F before eating. Promptly refrigerate unused portions. Ovens vary. Cooking times and oven temperatures may need adjustment. Microwave Oven (1100 Watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on High for 3 minutes. 3. Open lid, stir pasta and sauce separately, re-cover, then continue to cook on High for an additional 1 to 1-1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid. (Careful, it's hot!) Serve sauce over the rice. Conventional Oven (Remove Food from Paper Tray): 1. Preheat oven to 350 degrees F. 2. Remove food from tray. Place in similar size oven-safe dish. Cover. 3. Cook product 25 minutes; stir and cook an additional 20 minutes. 4. Remove from oven. Let stand 1 to 2 minutes. 5. Carefully remove cover, It's hot! Serve sauce over the rice. Caution: Do not use package in conventional or toaster ovens.

Ingredients Cooked White Rice, Water, Cooked Seasoned Beef and Modified Food Starch Steak Strips (Beef, Water, Modified Food Starch, Salt, Dextrose, Sodium Phosphate), Bell Peppers, Celery, Tomato Paste, Onions, Less than 2% of Beef Base (Roasted Beef and Concentrated Beef Stock, Salt, Hydrolyzed Soy, Corn and Wheat Protein, Corn Oil, Sugar, Autolyzed Yeast, Flavoring, Maltodextrin, Whey, Dextrose, Caramel Color), Modified Food Starch, Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Less than 1/10% Sodium Benzoate as a Preservative), Canola Oil (with BHA & BHT), Chicken Fat, Salt, Sugar, Soy Powder (Soy Sauce [Soybeans, Wheat, Salt, Vinegar, Lactic Acid], Maltodextrin), Enriched Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Granulated Garlic.

Specification
Name Value
Depth 1.5
Height 5.65
Weight 9.76
Width 7.15
Safety Warning
Contains milk, soy, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Lean Gourmet Beef Pepper Steak & Rice

    Serving Size   1.00 package(227g)
    Serving Per Container 1

    Amount Per Serving
    Calories 260
    Calories from Fat 35
    %DV
    Total Fat 4g 6%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 15mg 5%
    Sodium 690mg 29%
    Total Carbohydrate 46g 15%
    Dietary Fiber 2g 7%
    Sugars 3g
    Protein 9g
    Vitamin A 6% Vitamin C 25%
    Calcium 4% Iron 8%

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