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Mesquite Less SaL BBQ Meat Marinade Mesquite Less Salt BBQ Meat Marinade

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Product Description

33% less salt. Go Texan. Reduced sodium. Gluten free. For that savory flavor of an open fire barbeque right in your oven. Great for outdoor grilling too! Product of USA.

Preparation Instructions

Directions for Meat Marinade: Place larger/thicker cuts of meat ref roast, briskets, tri-tips) in cooking/browning bag. Pour sauce into bag over meat (2 oz per lb). Marinate meat over night in bag in refrigerator next day, place bag with meat in pan, place pan in oven. Cook larger cuts of meat (6 lbs and over) at 300 degrees F for 4 to 4-1/2 hrs or until tender for smaller cuts of meat (5 lbs. And under) cook at 300 degrees F for 40 min per pound. Save juice, add water to taste and pour over meat when ready to heat & serve. Marinate thinner meats (steaks, pork lamb chops, spare ribs, chicken breasts or fish) for 45 min to 1 hr before cooking or grilling. For excellent meatloaf add 1/2 oz per lb of meat when mixing ground meat. Also excellent for deer or elk meat. For cooking only. Shake well before using.

Ingredients Water, Natural Hickory and Mesquite Wood Smoke, Vinegar, Salt, Onion, Garlic, Black Pepper, Dark Red Chile, Hydrolyzed Soy and Corn Protein, Sugar, Caramel Color, Molasses, Papain, Citric Acid.

Name Value
Height 5.95
Width 3.70
Depth 2.65
Weight 0.005
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Nutrition Facts
  • Mesquite Less Salt BBQ Meat Marinade

    Serving Size   1.00 tbsp(15ml)
    Serving Per Container 32.0000

    Amount Per Serving
    Calories 0
    Total Fat 0g 0%
    Trans Fat 0g 0%
    Sodium 368mg 15.4%
    Total Carbohydrate 0g 0%
    Protein 0g 0%


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