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Make dinner extra special with a shake of McCormick Grill Mates Worcestershire Pub Burger Seasoning. Made with all natural herbs and spices, including brown sugar, garlic and toasted onion, this seasoning delivers bold burgers and can also be used to add flavor and crunch to steak and chicken. All it takes is one tablespoon of seasoning per pound of ground meat to turn a bland burger into a mouthwatering main course.
Shake 1 tbsp. seasoning per 1 lb. ground beef for burgers or 1 lb. steak before grilling or broiling.
Spices (Including Cracked Black Peppercorns, Mustard), Salt, Dry Worcestershire (Brown Sugar, Spices, Natural Flavor, Tamarind Extract, Vinegar, Molasses, Corn Syrup, Salt, Caramel Color and Garlic), Garlic, Toasted Onion, and Citric Acid.
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