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McCormick Alum

Product Description

Use in recipes to keep pickles, and other fruits and vegetables, firm and crispy. Simply soak produce in a solution with ¼ tsp. alum per pint of brine. Premium quality and fresh flavor guaranteed.

Preparation Instructions

Flavorful Tip: Use to prepare crisp pickles made from vegetables and watermelon rind. Dissolve alum in water using amounts specified in your recipe. Soak and rinse before canning.

Name Value
Quantity 1
Size (oz.) 1.9
Type Alum
Height 2.15
Width 1.70
Depth 1.70
Weight 0.17
Safety Warning
Do not use if seal under cap is broken or missing.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


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