Mcconnells Ice Cream Double Chocolate Peanut Butter

Since 1949. Double whammy. Made exclusively with California, hormone free (no rBST/rBGH) and antibiotic free dairy. Certified kosher. McConnell's Fine Ice Creams was founded in Santa Barbara, California in 1949. Today, using Mac McConnell's legendary Hybrid French Pot Process, along with the highest-quality ingredients, we churn out the world's finest handcrafted ice cream. McConnells.com. We support: milk + bookies. 1% for the planet member. A moment of silence for all other peanut butter-based iced creams. We feel sorry for them. No doubt, once exposed to the glory of McC's Double Peanut Butter Chip, all other suitors simply fade into obscurity. In a world where sweet and salty play the perfect paramours, D.P.B.C. is the incarnation of everything we hold dear. Creamy peanut butter folded into peanut butter ice cream, then mated to our signature, Guittard bitter-sweet, melted chocolate chip. A marriage made in cold, creamy heaven. Handcrafted in Santa Barbara, CA since 1949.

Ingredients Cream, Milk, Sugar, Non-Fat Milk Solids, Egg Yolks, Peanuts, Corn Oil, Palm Oil, Salt, Guittard Bittersweet Chocolate Flakes (Sugar, Chocolate Liquor, Cocoa Butter, Grape Sugar, Soy Lecithin).