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Vanilla gelato with blood orange sorbetto. Mario Batali Gelato offers a contemporary take on an Italian classic. Roman Cream Swirl is a Sicilian blood orange sorbetto mixed in with a luscious Madagascar vanilla gelato. Mario's Gelato is delightfully satisfying, yet naturally lower in fat than many premium ice creams. All natural.
For best results, allow to stand on counter for 5-10 minutes after removing from freezer. Keep frozen.
Blood Orange Sorbet: Blood Orange Juice Pure Cane Sugar, Glucose, Dextrose, Citric Acid, Fructose, Vegetable Fiber, Vegetable Proteins, Natural Starch, Fruit and Vegetable Juice for Color, Xanthan Gum, Guar Gum, Carrageenan, Natural Flavors. Vanilla Gelato: Milk, Pure Cane Sugar, Coconut Oil, Glucose, Fresh Cream, Dextrose, Vanilla Extract, Vanilla Beans, Cellulose Gum, Tara Gum, Maltodextrins. Blood Orange Ripple: Pure Cane Sugar, Orange Juice, Glucose, Filtered Water, Dextrose, Pectin, Citric Acid, Natural Flavors, Fruit and Vegetable Juice for Color, Cellulose Gum, Maltodextrins.
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