Crafted from imported San Marzano tomatoes & crushed red pepper. No preservatives. Made from fresh ingredients. All natural. No sugar added. Produced in a green facility. Why do Mario Batali sauces taste so fresh & pure? Crafted from San Marzano Italian plum tomatoes from the Sarnese-Nocerino area in Italy. Purely produced with all fresh chopped onions and fresh garlic. Made with all fresh herbs & spices. No paste or puree added. summergardenfood.com.
Preparation Instructions
Preparation Sauce: Prepare 12-16 oz of pasta according to al dente package instructions; drain well. Pour sauce into a large skillet and simmer for 5 min. Add pasta and lightly toss over low heat until pasta is coated and all excess water has evaporated. Shake well before using. Refrigerated after opening.
Ingredients
San Marzano Imported Italian Plum Tomatoes, Fresh Onions, Fresh Carrots, Extra Virgin Olive Oil, Capers, Fresh Garlic, Sea Salt, Crushed Red Pepper.
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Nutrition Facts
Arrabbiata Pasta Sauce
Serving Size
0.50 cup(125g)
Serving Per Container 6.0000
Amount Per Serving
Calories
70
Calories from Fat
35
%DV
Total Fat
4g
6%
Saturated Fat
0.5g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
430mg
18%
Total Carbohydrate
6g
2%
Dietary Fiber
1g
4%
Sugars
3g
Protein
2g
Vitamin A
30%
Vitamin C
20%
Calcium
2%
Iron
6%
IS or Contains: Flavor
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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