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Maple Grove Farms Farms Of Vermont All Natural Belgian Waffle Mix

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Product Description

All natural. No artificial colors, flavors or preservatives. Sealed inner bag. Founded 1915 in St. Johnsbury, Vermont by two local women who made maple candy using pure maple syrup and cream produced on their country farm, Maple Grove Farms of Vermont has grown into the largest packer of pure maple syrup in America and the largest manufacturer of maple candies in the world! With over 90 years expertise in producing the highest quality, best tasting food products, we've grown, but our goals remain the same - great tasting food. Our pancake and waffle mixes are ground by master millers who hand select the best grains. This old fashioned process results in a superior product you can not only taste, but see in the palm of your hand.

Preparation Instructions

Belgian Waffles: In a bowl, add tap water or seltzer water to mix. Blend together with a whisk and let stand while waffle iron is heating. Spray waffle iron with non-stick cooking spray and heat according to manufacturer's directions. Cook until steaming slows or until golden brown and crispy. Serve hot. Traditional Waffles: No Belgium Waffle iron? Simply use your regular waffle iron! Add one beaten egg, 1/3 to 1/2 cup water, and 2 tbsp. melted butter to 1 cup of mix. Whip well and let stand while waffle iron is heating. Spray waffle iron with non-stick cooking spray and heat according to waffle iron directions. Cook until steaming slows or until golden brown and crispy. Serve hot. Fat Free Belgian Pancakes. Mix 1 cup mix with 2/3 cup seltzer water (or tap water) until smooth. Heat griddle, use a fat free nonstick spray. Cook one minute or until full of bubbles, then flip over. Cook another 1 minute. Serve hot. 5-7 (4 inch Waffles): 1 cup mix, 2/3 cup water or seltzer; 11-13 (4 inch Waffles): 2 cups mix, 1-1/3 cups water or seltzer; 17-18 (4 inch Waffles): 3 cups mix, 2 cups water or seltzer; 23-24 (4 inch Waffles): 4 cups mix, 2-1/3 cups water or seltzer; 25-26 (4 inch Waffles): full box mix, 2-3/4 cups water or seltzer. Store in a cool dry place.

Ingredients Wheat Flour, Whole Wheat Flour, Corn Flour, Sugar, Natural Flavor, Dry Whey, Dry Malt (Corn Syrup, Barley Malt Extract), Corn Starch, Leavening (Sodium Bicarbonate, Monocalcium Phosphate), Salt.

Specification
Name Value
Quantity 1
Size (oz.) 24
Type Waffle
Height 7.95
Width 2.20
Depth 6.35
Weight 1.635
Safety Warning
Contains: milk and wheat. Consumer Alert: Manufactured in a facility that processes dairy products, sesame, soy and wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Farms Of Vermont All Natural Belgian Waffle Mix

    Serving Size   0.25 cup dry mix(38g)
    Serving Per Container 18.0000

    Amount Per Serving
    Calories 130
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 380mg 16%
    Total Carbohydrate 30g 10%
    Dietary Fiber 0g 2%
    Sugars 6g
    Protein 3g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 2%

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