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Mantova Pesto Genovese

Product Description

Pesto Genovese is a precious partner in the kitchen, ready to enhance your dishes. Pesto Genovese should be considered one of the most satisfying raw bases for sauce in Italian cooking. Our pestos are made with the best ingredients! The herb based pestos are made with freshly picked herbs and fresh garlic. We only use Extra Virgin Olive Oil as we believe it gives an added dimension to the flavour and, as you would expect, is of the highest quality. Pesto may be tossed with spaghetti, maccheroni, linguine, or the classic Ligurian pastas, trofie or trenette.

Preparation Instructions

Preparation and Instructions: As condiment, put it directly on pasta without heating. Don't add salt to pasta water. Storage Suggestions: Refrigerate after opening and use within 3 days.

Ingredients Sunflower Seed Oil, Fresh Basil, Grana Padano Cheese (Contains Lysozime Derived from Egg), Cashew Nuts, Potatoes, Extra Virgin Olive Oil, Salt, Pecorino Romano Cheese, Sugar, Pine Kernels, Garlic, Acidity Regulator: E575.

Specification
Name Value
Cuisine Italian
Flavor Basil
Quantity 1
Size (oz.) 6.5
Style Pesto
Type Pesto
Height 4.30
Width 2.20
Depth 2.25
Weight 0.72
Safety Warning
Contains traces of milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Pesto Genovese

    Serving Size   2.00 tbsp(30g)
    Serving Per Container 6

    Amount Per Serving
    Calories 130
    Calories from Fat 120
    %DV
    Total Fat 13g 20%
    Saturated Fat 2g 9%
    Trans Fat 0g
    Cholesterol 1mg 0%
    Sodium 344mg 14%
    Total Carbohydrate 2g 1%
    Dietary Fiber 1g 2%
    Sugars 0g
    Protein 1g
    Vitamin A 1% Vitamin C 4%
    Calcium 4% Iron 4%

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