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Louisiana New Orleans Style Fish Fry

Product Description

Est. 1982. Bring the taste of Louisiana home! Real lemon added. Louisiana Fish Fry products family owned & operated. Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to his customers. It is in this spirit that we continue to provide only the freshest products, made with the very best ingredients, to our customers today. Enjoy!

Preparation Instructions

Cooking Directions: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shake off excess water. 2. Roll fish in LA Fish Fry Seafood Breading Mix until coated. 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations: Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. 10 oz of LA Fish Fry Seafood Breading Mix coats approximately 3-4 lbs of seafood.

Ingredients Yellow Corn Flour, Salt, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Spices, Dried Garlic, Citric Acid, Monosodium Glutamate, Natural Flavors.

Specification
Name Value
Height 1.60
Width 4.00
Depth 8.80
Weight 0.64
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • New Orleans Style Fish Fry

    Serving Size   2.00 tsp(6g)
    Serving Per Container 47

    Amount Per Serving
    Calories 20
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 250mg 10%
    Total Carbohydrate 4g 1%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein <1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%

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