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Louisiana Fish Fry Products New Orleans Style BBQ Shrimp Sauce Mix

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Product Description

Est. 1982. Bring the taste of Louisiana home!

Preparation Instructions

3 Easy Steps: 1. In a saucepan, melt 4 sticks butter or margarine. Add 1 cup water and BBQ Shrimp Sauce Mix. Simmer 5 min. 2. Divide 5 lbs unpeeled shrimp among 2-3 baking dishes with shrimp not more than 2 layers deep. 3. Pour sauce over shrimp proportionally. Bake at 375 degrees F for 20 min, turning shrimp several times. Serve with french bread for dipping. For added flavor, layer lemon and/or onion slices over shrimp before baking.

Ingredients Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Maltodextrin, Silicon Dioxide), Spices, Garlic, Sugar, Rosemary Leaves, Paprika, Vinegar, Caramel Color, Silicon Dioxide.

Specification
Name Value
Height 7.10
Width 12.80
Depth 9.70
Weight 3.11
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Nutrition Facts
  • New Orleans Style BBQ Shrimp Sauce Mix

    Serving Size   1.00 tsp(2g)
    Serving Per Container 41.0000

    Amount Per Serving
    Calories 5
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 210mg 9%
    Total Carbohydrate 1g 0%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 0%

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