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Lodge Cast Iron Nation Great American Cooking From Coast to Coast Cookbook

Product Description

Packed with classic regional casseroles, soups and stews, new twists on old favorites, and desserts – Lodge Cast Iron Nation proves that cast iron isn't just for cornbread. With 200 recipes curated from Lodge's very own network of high-profile chefs (like John Currence, Lidia Bastianich, Mark Bittman and Peter Kaminsky) and cast-iron cookware fans from around the country, this book boasts a diverse array of recipes, stories, and spectacular photography.

Specification
Name Value
Height 1.00
Width 9.20
Depth 1.20
Weight 2.465
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