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Live Lobster, Wild Caught

Product Description

Sweet flavor with a firm texture. Great for boiling or steaming.
- Fresh, never frozen
- From the North Atlantic

Preparation Instructions

***COOKING INSTRUCTION*** Cook 1-1 1/2 lb. lobster/person Bring 1" water and 2 Tbsp salt to a rapid boil in a pot large enough to hold lobster(s) Add lobsters. Cover with a lid Cook 1 lb lobster 12 minutes once water returns to boil until bright red Add 2 to 3 minutes cook time for each 1/4 lb over 1 lb Serve with melted butter and lemon OPTIONS: Boil, Split and Bake, or Grill

Safety Warning
Keep Refrigerated,
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
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