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Lindt Milk Chocolate Lindor Truffles

Product Description

With a smooth filling. Over 160 Years of Passion for Chocolate: Since 1845, our master chocolatiers have offered passion and meticulous craftsmanship to create the finest chocolate. Our dedication and appreciation of chocolate was enhanced when the Swiss master chocolatier Rodolphe Lindt invented the first melting chocolate with the creation of the conching machine. Inspired by our secret recipe, our master chocolatiers have created a chocolate masterpiece: Lindor Truffles. This delicious Lindt chocolate shell enrobes an irresistibly smooth filling. Once you break its shell, the filling will start to melt, and so will you. 160 years of passion all for that one moment of yours. Do you dream in chocolate? Contains milk chocolate truffles.

Preparation Instructions

Keep cool (60-68 degrees F) and dry.

Ingredients Milk Chocolate [Sugar, Cocoa Butter, Milk, Chocolate, Soya Lecithin (Emulsifier), Barley Malt Powder, Vanillin (Artificial Flavoring)], Vegetable Oil (Coconut, Palm Kernel), Sugar, Chocolate, Cocoa Butter, Milk, Soya Lecithin (Emulsifier), Barley Malt Powder, Vanillin (Artificial Flavoring), Caramel Flavoring.

Specification
Name Value
Height 8.00
Width 11.00
Depth 16.00
Weight 0.00
Safety Warning
May contain traces of peanuts/tree nuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Milk Chocolate Lindor Truffles

    Serving Size   3.00 balls(36g)
    Serving Per Container 3.0000

    Amount Per Serving
    Calories 220
    Calories from Fat 150
    %DV
    Total Fat 17g 26%
    Saturated Fat 12g 60%
    Trans Fat 0g
    Cholesterol 5mg 2%
    Sodium 25mg 1%
    Total Carbohydrate 16g 5%
    Dietary Fiber <1g 0%
    Sugars 15g
    Protein 2g
    Vitamin A 2% Vitamin C 0%
    Calcium 6% Iron 2%

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