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18 bite-size pieces. 60% cocoa chocolate shell with a smooth filling. Over 160 years of passion for chocolate. Since 1845, our master chocolatiers have offered passion and meticulous craftsmanship to create the finest chocolate. Our dedication and appreciation of chocolate was enhanced when the Swiss master chocolatier Rodolphe Lindt invented the first melting chocolate with the creation of the conching machine. Inspired by our secret recipe, our master chocolatiers have created a chocolate masterpiece: Lindor. This delicious Lindt chocolate shell enrobes an irresistibly smooth filling will start to melt, and so will you. 160 years of our passion all for that one moment of yours. Swiss made.
Keep cool (60-68 degrees F) and dry.
Chocolate, Sugar, Vegetable Oils (Palm, Palm Kernel Coconut), Cocoa Butter, Butterfat, Milk, Lactose, Soya Lecithin(Emulsifier), Skim Milk, Vanilla, Artificial Flavorings, Barley Malt Extract.
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