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Lee Kum Kee Vegetarian Hoisin Sauce

Product Description

A spicy-sweet sauce vegetarian sauce made from selected spice and soybeans. Use to accent marinades, as a condiment or dipping sauce for vegetarian dim sum; in stir-frying vegetarian dishes with tofu, vegetables and noodles.

Preparation Instructions

Refrigerate after opening for quality Best Before: See bottle for date

Ingredients Sugar, Water, Soybeans, Salt, Modified Corn Starch, Wheat Flour, Caramel Color, Sesame Oil, Acetic Acid, Spices, and Sodium Benzoate added as a preservative.

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Nutrition Facts
  • Vegetarian Hoisin Sauce

    About 13   Serving Per Container

    Serving Size 2.00 tbsp
    Amount Per Serving
    Calories 90
    Calories from Fat 0
    % Daily Value*
    Total Fat  0g 0%
    Cholesterol  0mg 0%
    Sodium  990mg 43%
    Total Carbohydrate  21g 8%
    Total Sugars  20g
    Added Sugars  20g 40%
    Protein  <1g
    Kosher 0

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