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Lee Kum Kee Sweet Soy Sauce

Product Description

Since 1888. Lee Kum Kee Sweet Soy Sauce is specially brewed from selected soybean and wheat flour. With its full-bodied flavor and rich color, it is great for seasoning casserole rice and stir fried noodles. It is also good for dipping rice rolls, rice dumplings, dim sum and all kinds of dishes. Product of China.

Preparation Instructions

Tightly close lid after use and keep refrigerated. Serving Suggestion: Great for seasoning casserole rice, stir-fried noodles and pan-fried food. Also good for dipping all kinds of dim sum.

Ingredients Water, Sugar, Salt, Caramel Color, Soybeans, Wheat Flour, Monosodium Glutamate and Disodium 5'-Inosinate and Disodium 5'-Guanylate as Flavor Enhancers, High Fructose Corn Syrup.

Specification
Name Value
Height 10.00
Width 2.30
Depth 1.70
Weight 1.85
Safety Warning
Contains soybeans, wheat.
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Quantity
Nutrition Facts
  • Sweet Soy Sauce

    Serving Size   1.00 tbsp(15ml)
    Serving Per Container about 27

    Amount Per Serving
    Calories 30
    %DV
    Total Fat 0g 0%
    Sodium 810mg 34%
    Total Carbohydrate 7g 2%
    Sugars 6g
    Protein <1g

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