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Lee Kum Kee Sweet Soy Sauce

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Product Description

Since 1888. Lee Kum Kee Sweet Soy Sauce is specially brewed from selected soybean and wheat flour. With its full-bodied flavor and rich color, it is great for seasoning casserole rice and stir fried noodles. It is also good for dipping rice rolls, rice dumplings, dim sum and all kinds of dishes. Product of China.

Preparation Instructions

Great for seasoning, casserole rice, stir-fried noodles and pan-fried food. Also good for dipping all kinds of dim sum. Tightly close lid after use and keep refrigerated.

Ingredients Water, Sugar, Salt, Caramel Color, Soybeans, Wheat Flour, Monosodium Glutamate and Disodium 5 - Inosinate and Disodium 5 - Guanylate as Flavor Enhancers, High Fructose Corn Syrup.

Safety Warning
Contains soybeans, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Sweet Soy Sauce

    about 27   Serving Per Container

    Serving Size 1.00 tbsp
    Amount Per Serving
    Calories 30
    Calories from Fat 0
    % Daily Value*
    Total Fat  0g 0%
    Sodium  810mg 35%
    Potassium  0
    Total Carbohydrate  7g 3%
    Total Sugars  6g
    Added Sugars  6g 12%
    Protein  <1g
    Iron 0
    Vitamin D 0
    Calcium 0


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