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Lee Kum Kee Black Bean Garlic Sauce

Product Description

1-Step Recipe Sauce. An aromatic and savory, ready-to-use sauce made with fermented black beans and garlic. Ideal for stir-fry or steaming. White specks of protein may naturally form in this product, but they will not affect your enjoyment of this sauce.

Preparation Instructions

Stir well before use. Refrigerate after opening. Best Before: see cap for date.

Ingredients Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Beans (Black Beans, Salt, Water), Water, Sugar, Dehydrated Garlic, Salt, Soybean Oil, Rice Wine (Water, Rice, Wheat), Modified Corn Starch.

Safety Warning
Contains soybeans, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Black Bean Garlic Sauce

    about 20   Serving Per Container

    Serving Size 1.00 tbsp(18g)
    Amount Per Serving
    Calories 30
    % Daily Value*
    Total Fat  1g 1%
    Saturated Fat  0g 0%
    Trans Fat  0g
    Cholesterol  0mg 0%
    Sodium  1060mg 46%
    Potassium  0 0%
    Total Carbohydrate  3g 1%
    Dietary Fiber  0g 0%
    Total Sugars  2g
    Protein  2g
    Includes Added Sugars  2g 4%
    Calcium 0 0%
    Vitamin D 0 0%
    Iron 0 0%

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