Tender white meat chicken with fettuccini, peas and bacon in a creamy sauce
Preparation Instructions
Cook thoroughly. For food safety & quality, follow these cooking instructions. Microwave oven only (1100 watts): Directions developed using 1100 watt microwave oven. Vary; cooking time may need adjusting. Prep: Leave film on product. Cook 3 minutes on high. Stir and re-cover. Cook again 2 minutes on high. Let stand 1 minute. Enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not prepare in conventional or toaster ovens. Do not reheat tray. Keep frozen.
Ingredients
Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Cooked White Meat Chicken (White Meat Chicken, Water, 2% or Less of Salt, Tapioca Starch, Rice Starch, Oat Fiber, Chicken Stock, Natural Flavors, Sugar), Water, Peas, White Cheddar Cheese (Cultured Milk, Salt, Enzymes), 2% or Less of Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cooked Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cream, Modified Cornstarch, Soybean Oil, Salt, Butter (Cream, Salt), Spices, Potassium Chloride, Smoke Flavor.
Safety Warning
Contains: wheat, milk ingredients.
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