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Lay's Stax All American Cheeseburger Flavored Potato Crisps

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Product Description

Lay's Stax are the ultimate way to recharge! Lay's Stax All-American Cheeseburger naturally and artificially flavored potato crisps give you the full flavor and crispy crunch that add great taste to your busy day.

Ingredients Dried Potatoes, Vegetable Oil (Cottonseed, Sunflower, and/or Corn Oil), Unmodified Potato Starch, Rice Flour, and Less than 2% of the Following: Salt, Sugar, Mono- and Diglycerides, Maltodextrin (Made from Corn), Dextrose, Soy Lecithin, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onion Powder, Tomato Powder, Whey, Monosodium Glutamate, Hydrolyzed Corn Protein, Corn Starch, Buttermilk, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Natural and Artificial Flavor (Including Natural Extractives of Dill), Whey Protein Concentrate, Dehydrated Prepared Mustard (Vinegar, Mustard Seed, Salt, Turmeric), Lactose, Spices, Modified Corn Starch, Citric Acid, Artificial Color (Including Yellow 6 Lake, Yellow 6, Yellow 5 Lake, Yellow 5, Blue 2 Lake, Blue 1, Red 40), Skim Milk, Lactic Acid, Disodium Inosinate, and Disodium Guanylate.

Specification
Name Value
Width 3.19
Depth 3.17
Safety Warning
Contains milk and soy ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Stax All American Cheeseburger Flavored Potato Crisps

    Serving Size   12.00 crisps(28g)
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 140
    Calories from Fat 80
    %DV
    Total Fat 9g 13%
    Saturated Fat 2.5g 13%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 210mg 9%
    Potassium 170mg 5%
    Total Carbohydrate 15g 5%
    Dietary Fiber 1g 4%
    Sugars 1g
    Protein 2g
    Vitamin A 0% Vitamin C 2%
    Calcium 0% Iron 0%

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