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Grade A cultured pasteurized sour cream.
Keep refrigerated.
Ingredients Grade A Cultured Pasteurized Cream, Salt, Locust Bean Gum, Carrageenan, Citric Acid, Annatto, Enzymes.
Name | Value |
---|---|
Height | 6.00 |
Width | 3.75 |
Depth | 5.15 |
Weight | 1.025 |
Serving Size
1.00 oz(28g)
Serving Per Container 16.0000
Calories | 50 | |
Calories from Fat | 45 |
Total Fat | 5g | 8% |
Saturated Fat | 3g | 15% |
Trans Fat | 0g | |
Cholesterol | 5mg | 2% |
Sodium | 90mg | 4% |
Total Carbohydrate | 1g | 0% |
Dietary Fiber | 1g | 4% |
Sugars | 0g | |
Protein | 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 0% |
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |