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Kraft White Cheddar Macaroni and Cheese Dinner

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Product Description

Cheesy made easy. Ready in 3.5 minutes. Just add water.

Preparation Instructions

1. Remove lid and sauce mix; set aside. (Note: You will see loose white powder in pasta. This is a necessary for proper cooking). 2. Add water to fill-line in cup, stir. 3. Microwave, uncovered, on high 3-1/2 min. or until pasta is tender. Do not drain. (Excess liquid is needed to make sauce). Caution: cup and contents will be very hot! Keep cup upright to avoid spills. 4. Stir in sauce mix until well blended. (Sauce will thicken upon standing). Do not leave microwave unattended. Do not reuse cup.

Ingredients Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate, [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce Mix (Maltodextrin, Whey [from Milk], Corn Syrup Solids, White Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Buttermilk, Palm Oil, Salt, Cream Cheese [Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum], Sour Cream [Cream, Nonfat Milk, Culture], Sodium Phosphate, Calcium Carbonate, Sodium Caseinate, Lactic Acid, Dipotassium Phosphate, Sugar, Artificial Color [Titanium Dioxide, Yellow 5 Lake, Yellow 5, Yellow 6, Yellow 6 Lake], Disodium Inosinate and Disodium Guanylate, Enzyme-Modified Butter (Butter, Buttermilk, Water, Enzymes), Nonfat Milk Solids, Butter, Natural Flavor, Extractives of Annatto and Tumeric, Silicon Dioxide [Anti-Caking Agent]), Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium-Chain Triglycerides, Apocarotenal (Color).

Specification
Name Value
Height 3.20
Width 9.00
Depth 21.00
Weight 2.64
Safety Warning
Contains: wheat, milk. Keep kids safe! Caution: Cup and contents will be very hot!
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Nutrition Facts
  • White Cheddar Macaroni and Cheese Dinner

    Serving Size   1.00 package(58g)
    Serving Per Container 1.0000

    Amount Per Serving
    Calories 220
    Calories from Fat 30
    %DV
    Total Fat 3.5g 5%
    Saturated Fat 2g 10%
    Trans Fat 0g
    Cholesterol <5mg 1%
    Sodium 460mg 19%
    Total Carbohydrate 41g 14%
    Dietary Fiber <1g 3%
    Sugars 3g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 10% Iron 6%

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