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Kraft Natural 2% Milk Reduced Fat Mild Cheddar Finely Shredded Cheese

Product Description

Made with 2% milk for 1/3 less fat. Finely shredded reduced fat cheese with added calcium. 1/3 less fat than Kraft cheddar cheese. Less packaging, same amount of cheese! Per 1/4 Cup: 80 calories; 3.5 g sat fat (18% DV); 220 mg sodium (9% DV); 0 g sugars. Fat reduced from 9g to 6g per serving.

Preparation Instructions

Keep refrigerated. Best when used by date shown. Once opened, use within 5 days.

Ingredients Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Natural Flavor (Ingredient Not in Regular Cheddar Cheese), Annatto [Color], Vitamin A Palmitate), Modified Cornstarch Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).

Specification
Name Value
Form Shredded
Size (oz.) 7
Type Cheddar
Height 1.35
Width 6.10
Depth 8.50
Weight 0.45
Safety Warning
Contains: milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Natural 2% Milk Reduced Fat Mild Cheddar Finely Shredded Cheese

    Serving Size   0.25 cup(28g)
    Serving Per Container about 7

    Amount Per Serving
    Calories 90
    Calories from Fat 50
    %DV
    Total Fat 6g 9%
    Saturated Fat 3.5g 18%
    Trans Fat 0g
    Cholesterol 20mg 7%
    Sodium 230mg 10%
    Total Carbohydrate 2g 1%
    Dietary Fiber <1g 3%
    Sugars 0g
    Protein 7g
    Vitamin A 6% Vitamin C 0%
    Calcium 20% Iron 0%

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