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King Arthur Gluten Free Multi-purpose Flour

Product Description

Dedicated gluten-free manufacturing facility. Wheat free. Soy free. Nut free. Ideal for gluten-free baking. Better taste & texture. Certified gluten-free. No compromises. How does America's oldest flour company go gluten-free? That's what we asked ourselves when our customers began requesting - no, imploring - us to help them in their quest for delicious gluten-free baked goods. With the same high standards we apply to all of our products, we've created what we're sure you'll agree are the very best gluten-free mixes on the market today. We've carefully blended wholesome, gluten-free ingredients into these easy-to-use mixes, then tested and re-tested to ensure your success. We guarantee that your experience with our mixes will be enjoyable, fulfilling and, most of all, great-tasting. King Arthur Flour gluten-free mixes - a taste the whole family will enjoy! 100% employee owned. We keep the best interests of our employees, our community, and the environment top of mind in everything we do. Produced in a dedicated gluten-free, allergen-free (free of the 8 most common food allergens) manufacturing facility. Your baked goods made with our multi-purpose flour taste better and stay fresh longer. Save time by using our multi-purpose flour in your favorite gluten-free recipes. No need to blend the many different flours most gluten-free recipes call for - just measure our multi-purpose flour and use in place of the total amount of rice flour, brown rice flour, tapioca starch or potato starch, etc. called for in the recipe.

Ingredients Specialty Flour Blend (Rice Flour, Tapioca Starch), Potato Starch, Whole Grain Brown Rice Flour, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)].

Specification
Name Value
Quantity 1
Size (oz.) 24
Type All Purpose
Height 7.65
Width 2.20
Depth 5.30
Weight 1.61
Safety Warning
Do not eat raw flour, dough or batter.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Gluten Free Multi-purpose Flour

    Serving Size   3.00 tbsp(30g)
    Serving Per Container about 22

    Amount Per Serving
    Calories 110
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Total Carbohydrate 24g 8%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 6% Iron 8%
    Niacin 8% Riboflavin 6%
    Thiamin 10%

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