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King Arthur Gluten Free All-Purpose Flour

Product Description

For all your baking needs. Stock your pantry with our all-purpose gluten-free baking mix. Quite possibly the best thing to happen to gluten-free bakers, this mix is ideal for everything from pancakes at breakfast to your favorite casserole at dinner to shortcake for dessert. With 20 grams of whole grains per serving, you can feel good about using it for all your best recipes

Ingredients Specialty Flour Blend (Rice Flour, Tapioca Starch), Potato Starch, Whole Grain Brown Rice Flour, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)].

Specification
Name Value
Quantity 1
Size (oz.) 24
Type All Purpose
Height 7.65
Width 2.20
Depth 5.30
Weight 1.61
Safety Warning
Do not eat raw flour, dough or batter.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Gluten Free All-Purpose Flour

    Serving Size   3.00 tbsp(30g)
    Serving Per Container about 22

    Amount Per Serving
    Calories 110
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Total Carbohydrate 24g 8%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 6% Iron 8%
    Niacin 8% Riboflavin 6%
    Thiamin 10%

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