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Kikkoman Teriyaki Marinade and Sauce

Product Description

Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in Japan. The lustrous sheen of the sauce inspired the name teriyaki, or glaze-broiled. Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to produce the teriyaki we know and love.In 1961, Kikkoman began producing the original bottled teriyaki sauce  Kikkoman Teriyaki Marinade & Sauce  setting the standard for teriyaki flavor. A blend of traditionally brewed soy sauce, wine, corn syrup and spices, teriyaki marinade & sauce has the depth of flavor that makes it an ideal marinade or brush-on sauce, right from the bottle.

Preparation Instructions

Marinate chicken wings or cut-up pieces for 8 hr or overnight in refrigerator. Marinate beef or fish steaks 30 min to 1 hr. Marinate boneless chicken, pork or lamb chops 45 min to 2 hr in refrigerator. Mix 2 tbsp sauce into 1 lb ground beef or turkey and make into burgers patties. Shake well before using. Refrigerate after opening.

Ingredients Naturally Brewed Soy Sauce (Water, Soybeans, Salt, Vinegar), Wine, Sugar, Water, Salt, Vinegar, Onion Powder, Natural Flavorings, Succinic Acid, Garlic Powder.

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Nutrition Facts
  • Teriyaki Marinade and Sauce

    Serving Size   1.00 tbsp(15ml)
    Serving Per Container about 20

    Amount Per Serving
    Calories 15
    Total Fat 0g 0%
    Sodium 620mg 26%
    Total Carbohydrate 3g 1%
    Sugars 3g
    Protein 1g


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