Kendall-Jackson Vintner's Reserve infandel

For more than two decades, my family has sourced fruit from out mountain and hillside vineyards to bring you world-class wines. As a family-owned winery, we are farmers first and foremost. We have hillside and mountain vineyards in California ranging from the north in Mendocino County to the south in Santa Barbara County. The combination of family ownership and family culture provides us with a distinct advantage, it affords us the ability to take the no-compromise position required to grow world-class grapes. It also bestows upon us the responsibility of respecting the land by harvesting our mountain, hillside and benchland vineyards with care. I assure you that family means quality - in our vineyards, in our winemaking and in our wines. Nowhere is this quality commitment more evident than in our Zinfandel. Our winemakers have selectively harvested this California native grape in steep rocky soil areas that force the vines to fight for nutrients. This translates to grapes with intense flavor and color. Zesty raspberry flavors from Mendocino and the distinctive Sonoma County blackberry zing create a mouth-watering wine. Aging in small oak barrels imparts cedar and spice accents on the finish. California.- Founder, Jess S. Jackson. Alc. 14.5% by vol.