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Ken's Steak House Chef's Reserve Italian With Garlic & Asiago Cheese Dressing

Product Description

Made with extra virgin olive oil. 1941. Satisfaction guaranteed or your money back from Ken. Gluten free.

Preparation Instructions

Shake well. Refrigerate after opening. Best when purchased by date on label.

Ingredients Canola Oil Water, Distilled Vinegar, Cider Vinegar, Salt, Pepperoncini (Peppers, Water, Vinegar, Salt, Citric Acid, Sodium Benzoate as a Preservative, Sodium Bisulfate to Preserve Color), Extra Virgin Olive Oil, Contains Less than 2% of: Garlic (Dried), Asiago Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Cellulose), Romano Cheese (Cultured Milk, Salt, Enzymes), Onion (Dried), Spice, Red Bell Pepper (Dried), Lemon Juice Concentrate, Disodium Inosinate and Disodium Guanylate, Xanthan Gum, Sodium Benzoate, Potassium Sorbate and Calcium Disodium EDTA as Preservatives, Natural Flavor, Maltodextrin, Vegetable Oil (Soybean and/or Canola), Yeast Extract, Beta Carotene, Sunflower Oil.

Specification
Name Value
Height 7.15
Width 1.60
Depth 3.10
Weight 0.68
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Quantity
Nutrition Facts
  • Chef's Reserve Italian With Garlic & Asiago Cheese Dressing

    Serving Size   2.00 tbsp(30g)
    Serving Per Container 9.0000

    Amount Per Serving
    Calories 110
    Calories from Fat 110
    %DV
    Total Fat 12g 18%
    Saturated Fat 2g 9%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 420mg 17%
    Total Carbohydrate 1g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 0g
    Vitamin A 4% Vitamin C 4%
    Calcium 0% Iron 0%

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