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Keebler Ready Crust Reduced Fat Graham Pie Crust

Product Description

America's No. 1 crumb crust (Based on 52-week sales ending 12/12). Reduced fat 25% less fat than regular Ready Crust. Compare Reduced Fat Ready Crust Pie Crust with 3.5 g of fat per serving to Regular Ready Crust Pie Crust with 5 g of fat per serving.

Preparation Instructions

Ready-to-eat.

Ingredients Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Palm and Palm Kernel Oil with TBHQ for Freshness, Graham Flour, Corn Syrup, Molasses, Contains Two Percent or Less of Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Caramel Color, Soy Lecithin, Annatto Extract for Color, Turmeric Extract for Color.

Specification
Name Value
Height 6.30
Width 9.00
Depth 9.30
Weight 7.19
Safety Warning
Contains wheat and soy ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Ready Crust Reduced Fat Graham Pie Crust

    Serving Size   0.125 crust(21g)
    Serving Per Container 8.0000

    Amount Per Serving
    Calories 100
    Calories from Fat 35
    %DV
    Total Fat 3.5g 5%
    Saturated Fat 2.5g 13%
    Polyunsaturated Fat 0g
    Trans Fat 0g
    Monounsaturated Fat 1g
    Cholesterol 0mg 0%
    Sodium 100mg 4%
    Potassium 15mg 5%
    Total Carbohydrate <1g 2%
    Dietary Fiber <1g 2%
    Sugars 6g
    Protein 1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 2%

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